14 Interesting Facts about Japan

Non-smoking areas

In Japan non-smoking areas are often difficult to find in restaurants, including family restaurants. Many of Japan’s politicians have an interest in the tobacco industry.

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Coward

The Japanese who survived the Titanic crash was called a coward in his country for not dying with the other passengers.

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Japanese Kobe beef

Japanese Kobe beef is famous worldwide for its succulence and taste. The Japanese cows this beef comes from receiving daily massages and, in summer, are fed a diet of saké and beer mash. True Kobe beef comes from only 262 farms in the Tajima region, of which Kobe is the capital and each of which raises an average of 5 of the animals at a time. In the United States, Kobe beef is called Wagyu beef.

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McRefugees

People who cannot afford to live in a house in Hong Kong and Japan take advantage of McDonalds’ “doors are always open” policy and live in their restaurants. They are known as “McRefugees.”

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